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Royal Coconut Cookies Recipe

Recipe by: 106a802496d678ba

"These have always been a childhood favorite of mine growing up in the 70's and they still are today."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
  • 2Sift the flour, baking powder, baking soda and salt together into a bowl.
  • 3Cream the butter and the sugar together. Beat in the egg and vanilla. Add the flour mixture and beat until smooth, about 2 minutes. Stir in the oats and flaked coconut.
  • 4Shape dough into 1 inch balls and place on the prepared baking sheets. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.
Ingredients
  • 24 servings
  • 243 cals
  • 2 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 1 cup butter, softened
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups rolled oats
  • 2 cups flaked coconut
Nutrition

Amount per serving ( 5 total)

  • Calories:
    243
    12%
  • Fat:
    10.4
    16%
  • Carbs:
    35.2
    11%
  • Protein:
    3
    6%
  • Cholesterol:
    36
    12%

Based on a 2,000 calorie diet

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