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Finadene Recipe

Recipe by: tjimmo

"I learned to make this on Guam. This is an all purpose sauce and can be used as a marinade, or poured over rice or cooked meat. You can make it as hot or mild as you like. The longer you let it sit the hotter it gets! "
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook
  • Ready In15 m
  • 1Stir together the soy sauce, onion, chile peppers, and vinegar in a small bowl.
Ingredients
  • 4 servings
  • 53 cals
  • 1 onion, chopped
  • 1/2 cup soy sauce
  • 3 fresh hot chile peppers, seeded and chopped
  • 1/4 cup white vinegar
Nutrition

Amount per serving ( 5 total)

  • Calories:
    53
    3%
  • Fat:
    0.1
    < 1%
  • Carbs:
    10.9
    4%
  • Protein:
    3.3
    7%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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