"So creamy and relaxing, these no-bake, frozen pies whip up in minutes, but the effects last a long time. You can use chocolate, graham cracker, or pastry crusts!"
1in a large bowl, mix together sweetened condensed milk, coffee creamer and hazelnut liqueur. Fold in whipped topping. Pour into pie crusts, and lightly sift cocoa on top. Freeze for 8 hours or overnight.
Ingredients
12 servings
338 cals
1 (14 ounce) can sweetened condensed milk
1/2 cup Irish cream flavored non dairy creamer, liquid
1/3 cup hazelnut liqueur
1 (16 ounce) package extra creamy frozen whipped topping, thawed