SEARCH
More 1 Photos

Quick Thai Fried Bananas Recipe

Recipe by: nmschalk

"A simple, quick dessert to serve over vanilla ice cream."
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook10 m
  • Ready In15 m
  • 1Melt butter in a wok over high heat. Add bananas, brown sugar, and cinnamon; saute until bananas are golden brown and sugar is bubbling, about 5 minutes. Stir in sesame seeds and lime juice.
Ingredients
  • 4 servings
  • 214 cals
  • 2 tablespoons butter
  • 4 firm bananas, peeled and cut into 1- to 2-inch pieces
  • 1/4 cup brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1 lime, juiced
  • 1 teaspoon black sesame seeds
Nutrition

Amount per serving ( 5 total)

  • Calories:
    214
    11%
  • Fat:
    6.5
    10%
  • Carbs:
    41.2
    13%
  • Protein:
    1.5
    3%
  • Cholesterol:
    15
    5%

Based on a 2,000 calorie diet

1 Photos in the recipe
view all photos
You maybe like