SEARCH
More 3 Photos

Baked Stuffed Apple Recipe

Recipe by: Emily

"An apple is filled with a cinnamon cheesecake center. I used a Braeburn apple but any variety will work. Great for a cold night! Serve with whipped cream or a scoop of vanilla ice cream."
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook35 m
  • Ready In45 m
  • 1Preheat the oven to 375 degrees F (190 degrees C).
  • 2Cut the stem out of the apple and hollow out the center until it is about 1 1/2 inches wide without going through the bottom. In a small cup, stir together the cinnamon, nutmeg and sugar. Set aside half of this mixture, and mix the rest with the cream cheese and dried cranberries.
  • 3Sprinkle some of the reserved cinnamon sugar into the apple's cavity. Fill with the cream cheese mixture, and sprinkle the remaining cinnamon sugar on the top. Place the apple in a small baking dish.
  • 4Bake for 35 to 40 minutes, until the apple is tender enough to easily pierce with a fork.
Ingredients
  • 1 servings
  • 255 cals
  • 1 apple
  • 1 teaspoon ground cinnamon
  • 1 pinch ground nutmeg
  • 1 tablespoon white sugar
  • 2 tablespoons cream cheese
  • 1 tablespoon dried cranberries
Nutrition

Amount per serving ( 5 total)

  • Calories:
    255
    13%
  • Fat:
    10.7
    17%
  • Carbs:
    40.9
    13%
  • Protein:
    2.7
    5%
  • Cholesterol:
    32
    11%

Based on a 2,000 calorie diet

3 Photos in the recipe
view all photos
You maybe like