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Cappuccino Cake Brownies Recipe

Recipe by: benson_lorraine

"A neat mix between coffee and a brownie."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook30 m
  • Ready In55 m
  • 1Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
  • 2Dissolve coffee in boiling water in a small bowl.
  • 3Melt chocolate in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes.
  • 4Beat sugar and butter together in a bowl until light and fluffy. Beat melted chocolate chips, eggs, and and coffee mixture into sugar mixture.
  • 5Whisk flour and cinnamon together in a bowl. Gradually stir flour mixture into chocolate mixture until batter is combined. Pour batter into prepared baking dish.
  • 6Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Cool on a wire rack before cutting into squares.
Ingredients
  • 16 servings
  • 124 cals
  • 1 tablespoon instant coffee granules
  • 1 teaspoon boiling water
  • 1 cup semisweet chocolate chips
  • 1/2 cup white sugar
  • 1/4 cup butter, softened
  • 2 eggs
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon ground cinnamon
Nutrition

Amount per serving ( 5 total)

  • Calories:
    124
    6%
  • Fat:
    6.7
    10%
  • Carbs:
    16
    5%
  • Protein:
    1.7
    3%
  • Cholesterol:
    31
    10%

Based on a 2,000 calorie diet

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