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Chocolate-Peanut Butter Patties Recipe

Recipe by: Lori McClaughry Marek

"This recipe is my take on the famous Girl Scout cookie version."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook5 m
  • Ready In35 m
  • 1Mix peanut butter, confectioners' sugar, and vanilla extract together in a small bowl until smooth.
  • 2Spread about 1 teaspoon peanut butter mixture atop each of 30 vanilla wafer cookie and top with another cookie to make 30 sandwiches.
  • 3Mix chocolate chips and shortening together in the bowl a double-boiler, cooking and stirring until the chocolate is melted and the mixture is smooth, 5 to 7 minutes; remove from heat.
  • 4Line baking sheets with waxed paper. Dip each cookie sandwich in melted chocolate to coat and place onto waxed paper.
  • 5Refrigerate cookies until the chocolate hardens, 15 to 20 minutes.
Ingredients
  • 30 servings
  • 181 cals
  • 1 1/4 cups creamy peanut butter
  • 1/3 cup confectioners' sugar
  • 2 teaspoons vanilla extract
  • 60 vanilla wafer cookies (such as Nilla®)
  • 1 (11.5 ounce) package milk chocolate chips
  • 1 tablespoon shortening
Nutrition

Amount per serving ( 5 total)

  • Calories:
    181
    9%
  • Fat:
    11.4
    18%
  • Carbs:
    18.8
    6%
  • Protein:
    3.7
    7%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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