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Chocolate Chip Yummies Recipe

Recipe by: TONKA

"If you are wanting something different from the regular chocolate chip cookie, try these. They melt in your mouth and you can't eat just one!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook10 m
  • Ready In20 m
  • 1Preheat the oven to 325 degrees F (165 degrees C).
  • 2In a medium bowl, cream together the butter, confectioners' sugar and vanilla until smooth. Combine the flour and baking soda; stir into the creamed mixture. Mix in the quick oats and chocolate chips. Roll the dough into walnut sized balls. Place balls 2 inches apart onto an ungreased cookie sheet and press to flatten slightly using a fork.
  • 3Bake for 10 to 12 minutes in the preheated oven, until edges are golden brown. Remove from cookie sheets to cool on wire racks.
Ingredients
  • 131 servings
  • 60 cals
  • 2 cups butter, softened
  • 2 cups confectioners' sugar
  • 4 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 cups quick-cooking oats
  • 2 cups semisweet chocolate chips
Nutrition

Amount per serving ( 5 total)

  • Calories:
    60
    3%
  • Fat:
    3.7
    6%
  • Carbs:
    6.5
    2%
  • Protein:
    0.6
    1%
  • Cholesterol:
    7
    2%

Based on a 2,000 calorie diet

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