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Great Grandma Candy's Cookie Recipe

Recipe by: 106a802496d678ba

"Delicious sugar cookies with a bit of extra flavoring thrown in."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Cream butter, sugar, egg and vanilla extract. Combine flour, baking powder, cinnamon, and nutmeg in a bowl; stir to combine. Sift flour mixture over butter mixture. Add vanilla extract and milk; stir until dough is smooth. Mix pecans into dough. Refrigerate dough for several hours to overnight.
  • 2Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
  • 3Turn dough out onto floured work surface and knead until workable. Roll out into a sheet about 1/4 inch thick and cut into circles with a cookie cutter. Arrange cookies on a cookie sheet.
  • 4Bake until lightly golden, about 10 minutes.
Ingredients
  • 12 servings
  • 227 cals
  • 1/3 cup butter
  • 3/4 cup white sugar
  • 1 egg
  • 2 cups all-purpose flour (not sifted)
  • 2 teaspoons baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 3/4 cup chopped pecans
Nutrition

Amount per serving ( 5 total)

  • Calories:
    227
    11%
  • Fat:
    10.8
    17%
  • Carbs:
    30
    10%
  • Protein:
    3.5
    7%
  • Cholesterol:
    29
    10%

Based on a 2,000 calorie diet

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