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Spice Bars Recipe

Recipe by: 106a802496d678ba

"These are Sister Rachel's Spice Bars. If you like yummy, spicy, chewy cookie bars, you'll love these!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook30 m
  • Ready In45 m
  • 1Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x 13 inch baking dish.
  • 2In a medium bowl, cream the white sugar and shortening together. Stir in the molasses and honey. Sift together the flour, baking soda, cinnamon, ginger, and cloves; add to the creamed mixture and mix until well blended. Finally, stir in the raisins.
  • 3Press the batter evenly into the prepared baking pan. Bake for 20 to 30 minutes in the preheated oven, bars should turn golden brown. Top will appear smooth and dry to the touch.
  • 4Meanwhile ... make the icing. In a smaller bowl, stir the confectioners' sugar together with the milk and vanilla. Drizzle over the spice bars while they are still warm. Allow cookies to cool before cutting.
Ingredients
  • 30 servings
  • 148 cals
  • 3/4 cup shortening
  • 3/4 cup white sugar
  • 1/4 cup honey
  • 1/4 cup molasses
  • 2 teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cloves
  • 2 1/2 cups all-purpose flour
  • 3/4 cup raisins (optional)
  • 1 cup confectioners' sugar
  • 3 tablespoons milk
  • 1/2 teaspoon vanilla extract
Nutrition

Amount per serving ( 5 total)

  • Calories:
    148
    7%
  • Fat:
    5.3
    8%
  • Carbs:
    24.8
    8%
  • Protein:
    1.3
    3%
  • Cholesterol:
    < 1
    < 1%

Based on a 2,000 calorie diet

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