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Coconut Coffee Mousse Recipe
Recipe by:
106a802496d678ba
"This is delicious and very easy to make. Before serving, sprinkle on some confectioners' sugar and cocoa for decoration."
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Directions
Ingredients
Nutrition
Directions
Prep
10 m
Cook
Ready In
4 h
1
Fold coffee liqueur and coconut into whipped topping until well combined. Pour into 8x8 inch baking dish and freeze 4 hours, until firm.
Ingredients
8
servings
110
cals
1 (8 ounce) container frozen whipped topping, thawed
2 tablespoons coffee flavored liqueur
1/4 cup flaked coconut
Nutrition
Amount per serving ( 5 total)
Calories:
110
6%
Fat:
6.6
10%
Carbs:
8.3
3%
Protein:
0.2
< 1%
Cholesterol:
0
0%
Based on a 2,000 calorie diet
1 Photos in the recipe
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