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Sandy's Sweet Heat Asian Wing Sauce Recipe

Recipe by: Sandy Schoon

"A great alternative to teriyaki wings - with a kick!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook15 m
  • Ready In25 m
  • 1Combine brown sugar, jalapeno pepper, soy sauce, lime juice, honey, rice vinegar, red wine vinegar, sesame oil, fish sauce, and red pepper flakes in a saucepan; bring to a boil. Reduce heat and simmer until slightly reduced, 15 to 20 minutes.
Ingredients
  • 8 servings
  • 50 cals
  • 1/3 cup brown sugar
  • 1 jalapeno pepper, diced
  • 2 tablespoons soy sauce
  • 1 tablespoon lime juice
  • 1 tablespoon honey
  • 1 tablespoon rice vinegar
  • 1 tablespoon red wine vinegar
  • 1/2 teaspoon sesame oil
  • 1/2 teaspoon fish sauce
  • 1 pinch red pepper flakes, or more to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    50
    2%
  • Fat:
    0.3
    < 1%
  • Carbs:
    11.9
    4%
  • Protein:
    0.3
    < 1%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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