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Thelma's Mason Jar Salad Dressing Recipe

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"Forgotten salad dressing. Keeps in the refrigerator, easy to make, and is a recipe that has been in the family for years. This is an old recipe from the 30's and the lady who gave it to me has passed away. She will be remembered whenever her recipe is prepared."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook
  • Ready In15 m
  • 1Combine oil, tomato soup, vinegar, sugar, garlic, Worcestershire sauce, mustard, onion juice, salt, paprika, and black pepper in a mason jar with tight-fitting lid and ring. Seal the jar and shake until ingredients are blended.
Footnotes
  • Cook's Note:
  • Cider vinegar and white vinegar can be used interchangeably in this.
Ingredients
  • 32 servings
  • 111 cals
  • 1 1/2 cups vegetable oil
  • 1 (10.75 ounce) can tomato soup
  • 3/4 cup cider vinegar
  • 1/2 cup white sugar
  • 1 clove garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon prepared yellow mustard
  • 1 teaspoon onion juice
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1/2 teaspoon ground black pepper
Nutrition

Amount per serving ( 5 total)

  • Calories:
    111
    6%
  • Fat:
    10.4
    16%
  • Carbs:
    4.7
    2%
  • Protein:
    0.2
    < 1%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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