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Pizza Drop Biscuits Recipe

Recipe by: Brian E

"Blend delicious cheese drop biscuits with some pizza ingredients, and presto! Simple biscuits that kids and adults will love!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook15 m
  • Ready In30 m
  • 1Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
  • 2Mix flour, baking powder, 3/4 teaspoon garlic powder, salt, and white pepper together in a bowl.
  • 3Cut shortening into flour mixture with a knife or pastry blender until the mixture is slightly lumpy. Stir milk, Cheddar cheese, and pepperoni into flour mixture until well blended. Drop 2-inch balls onto the prepared baking sheet.
  • 4Bake in the preheated oven until golden, 12 to 15 minutes.
  • 5Stir butter and remaining 1/2 teaspoon garlic powder together in a small bowl; brush onto biscuits.
Footnotes
  • Cook's Note:
  • Substitute 1/2 cup browned sausage instead of pepperoni if you like.
Ingredients
  • 18 servings
  • 151 cals
  • 3 cups all-purpose flour
  • 1 1/2 tablespoons baking powder
  • 1 1/4 teaspoons garlic powder, divided
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground white pepper
  • 1/4 cup shortening
  • 1 cup milk
  • 1/2 cup shredded Cheddar cheese
  • 12 slices pepperoni, diced
  • 1/4 cup melted butter
Nutrition

Amount per serving ( 5 total)

  • Calories:
    151
    8%
  • Fat:
    7.5
    12%
  • Carbs:
    17.1
    6%
  • Protein:
    3.7
    7%
  • Cholesterol:
    13
    4%

Based on a 2,000 calorie diet

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