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Orange Oatmeal Cookies Recipe

Recipe by: Quarter_32

"Big, soft, and delicious with a distinctive orange flavor."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook10 m
  • Ready In30 m
  • 1Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
  • 2Beat butter, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Stir egg white and applesauce into butter mixture until just combined into a dough. Add orange juice with pulp and orange zest to the dough; stir.
  • 3Mix flour, oats, walnuts, baking soda, cream of tartar, and cinnamon in a separate bowl; fold into the dough until evenly incorporated.
  • 4Drop by heaping tablespoon onto prepared baking sheets.
  • 5Bake in preheated oven until bottom of cookies are lightly browned, 10 to 12 minutes. Cool on baking sheets 2 to 3 minutes before moving to wire racks to cool completely.
Ingredients
  • 28 servings
  • 94 cals
  • 1/2 cup butter, softened
  • 1/4 cup white sugar
  • 1/4 cup brown sugar
  • 1 egg white, beaten until foamy
  • 1/4 cup unsweetened applesauce
  • 1 large naval orange, zested and juiced
  • 1 cup whole wheat flour
  • 1 cup quick-cooking oats
  • 3/4 cup chopped walnuts (optional)
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cream of tartar
  • 1/2 teaspoon ground cinnamon
Nutrition

Amount per serving ( 5 total)

  • Calories:
    94
    5%
  • Fat:
    5.6
    9%
  • Carbs:
    10.3
    3%
  • Protein:
    1.7
    3%
  • Cholesterol:
    9
    3%

Based on a 2,000 calorie diet

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