Pulled Pork Hatch Chile Stew Recipe

Recipe by: Glenn n Traci

"My version of one of our favorite ways to reuse smoked pulled pork. Feel free to use canned green chiles and cooked meat of your choice. Garnish with queso fresco, cilantro, and lime."
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
2 Photos in the recipe
view all photos
You maybe like