Shrimp Fried Rice II Recipe

Recipe by: OKBAT

"The real shrimp fried rice, restaurant style. This is how I used to cook fried rice when my father still owned a restaurant."

Directions

1In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Set aside and allow rice to cool.
2Heat a large skillet or wok for 2 minutes. When the skillet or wok is hot, pour in vegetable oil, bean sprouts and onions. Mix well and cook for 3 minutes.
3Mix in cooled rice and shrimp and cook for another 3 minutes. Stirring constantly.
4Mix in green onions, eggs, salt, pepper, soy sauce and sesame oil. Cook for another 4 minutes, stirring continuously, until eggs are cooked and everything is blended evenly.

Ingredients