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Grandma Skerston's Secret Salsa Recipe

Recipe by: LISABRIAN

"This is my favorite salsa recipe given to me by my mother-in-law! Everyone in our family loves it!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook
  • Ready In20 m
  • 1Process serrano peppers, green onions, and garlic in a food processor until finely chopped. Add roma tomatoes and cilantro; pulse until desired consistency is reached. Transfer tomato mixture to a large bowl.
  • 2Stir crushed tomatoes into tomato mixture. Add sugar and lemon pepper to salsa and stir to combine.
Ingredients
  • 12 servings
  • 31 cals
  • 4 serrano chile peppers, chopped, or more to taste
  • 4 green onions, chopped, or more to taste
  • 4 cloves garlic, chopped
  • 5 roma (plum) tomatoes, chopped
  • 1 bunch fresh cilantro, stems removed
  • 1 (28 ounce) can crushed tomatoes (such as Contadina®)
  • 1 pinch white sugar
  • 1 pinch lemon pepper, or to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    31
    2%
  • Fat:
    0.3
    < 1%
  • Carbs:
    6.9
    2%
  • Protein:
    1.6
    3%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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