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Restaurant-Style Italian Salad Dressing Recipe

Recipe by: 106a802496d678ba

"This is an easy dressing recipe that tastes great."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook
  • Ready In1 d 5 m
  • 1In a mixing bowl, whisk together the bottled dressing, garlic, basil, oregano and sugar. Refrigerate at least 24 hours before serving.
Ingredients
  • 8 servings
  • 93 cals
  • 1 cup Italian-style salad dressing
  • 1 clove garlic, minced
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1 tablespoon white sugar
Nutrition

Amount per serving ( 5 total)

  • Calories:
    93
    5%
  • Fat:
    8.3
    13%
  • Carbs:
    4.9
    2%
  • Protein:
    0.2
    < 1%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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