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Brazilian Bananas Recipe

Recipe by: ILOVSCREAM

"Bananas are baked in a citrus sauce then topped with coconut before serving in this tropical treat."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook15 m
  • Ready In30 m
  • 1Preheat the oven to 400 degrees F (200 degrees C). Butter a 9x13 inch baking dish.
  • 2Place the bananas into the baking dish. Combine the orange juice, lemon juice, sugar and salt in a pitcher or bowl; pour over the bananas. Dot with butter.
  • 3Bake for 15 minutes in the preheated oven. Sprinkle with coconut before serving.
Ingredients
  • 12 servings
  • 135 cals
  • 6 medium bananas, halved lengthwise
  • 1/2 cup fresh orange juice
  • 1 tablespoon fresh lemon juice
  • 1/2 cup white sugar
  • 1/8 teaspoon salt
  • 2 tablespoons butter
  • 1 cup flaked coconut
Nutrition

Amount per serving ( 5 total)

  • Calories:
    135
    7%
  • Fat:
    3.9
    6%
  • Carbs:
    26.2
    8%
  • Protein:
    0.9
    2%
  • Cholesterol:
    5
    2%

Based on a 2,000 calorie diet

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