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Breakfast Pizza Recipe

Recipe by: soozeeCue

"A crust made from dinner roll dough with sausage, hash browns and cheese on top."

Directions

1Preheat oven to 375 degrees F (190 degrees C).
2Brown breakfast sausage in a large skillet until no longer pink and the meat is crumbly, about 10 minutes. Drain excess grease and set sausage aside.
3Separate crescent roll dough into triangles and place into a 12-inch pizza pan with a rim, points toward the inside. Press the triangles together to join; pinch a 1 1/2-inch rim up the side of the pizza pan.
4Spoon cooked sausage into the bottom of the crust. Spread hash browns over the sausage and sprinkle with Cheddar cheese. Whisk eggs, milk, salt, and black pepper in a bowl until smooth and pour the egg mixture over the cheese layer. Sprinkle pizza evenly with Parmesan cheese.
5Bake in the preheated oven until eggs are set and crust is lightly browned, 25 to 30 minutes.

Footnotes