SEARCH
More 10 Photos

Pizza Crust for the Bread Machine II Recipe

Recipe by: THEO72

"Nothing beats a homemade pizza crust! Crispy on the outside and tender on the inside. Using your bread machine makes mixing the dough a breeze."
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook2 h
  • Ready In2 h 5 m
  • 1Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Dough cycle; press Start.
  • 2Remove dough from pan after rise cycle and use for your favorite pizza recipe.
Ingredients
  • 10 servings
  • 132 cals
  • 3/4 cup water
  • 1 tablespoon vegetable oil
  • 1 teaspoon lemon juice
  • 1/2 teaspoon salt
  • 1 tablespoon white sugar
  • 1 tablespoon dry milk powder
  • 2 1/4 cups bread flour
  • 1 teaspoon active dry yeast
Nutrition

Amount per serving ( 5 total)

  • Calories:
    132
    7%
  • Fat:
    1.9
    3%
  • Carbs:
    24.2
    8%
  • Protein:
    4.1
    8%
  • Cholesterol:
    < 1
    < 1%

Based on a 2,000 calorie diet

10 Photos in the recipe
view all photos
You maybe like