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Chocolate Chip Chunk Cookies Recipe

Recipe by: 106a802496d678ba

"This is my recipe that won the local Wal*Mart Cookie Bake Off in Napoleon, Ohio this year."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Combine flour, baking soda, and salt. Set aside.
  • 2In a large bowl , cream the vegetable shortening and the two sugars. Beat in the egg and vanilla. Gradually blend in the dry ingredients.
  • 3Fold in the chocolate chips and the nuts. Cover and chill for 2 to 3 hours.
  • 4Preheat oven to 350 degrees F (175 degrees C).
  • 5Drop cookie by teaspoonfuls onto shiny lightly greased cookie sheets. Bake 10-12 minutes and transfer to wire racks to cool. Take out of oven when lightly colored - they will darken after being taken off cookie sheet.
Ingredients
  • 18 servings
  • 315 cals
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup shortening
  • 1/2 cup white sugar
  • 3/4 cup packed brown sugar
  • 1 egg
  • 2 1/2 teaspoons vanilla extract
  • 1 1/3 cups semisweet chocolate chips
  • 1 cup chopped walnuts
Nutrition

Amount per serving ( 5 total)

  • Calories:
    315
    16%
  • Fat:
    19.8
    30%
  • Carbs:
    34
    11%
  • Protein:
    3.3
    7%
  • Cholesterol:
    10
    3%

Based on a 2,000 calorie diet

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