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Raisin Rats Recipe

Recipe by: 106a802496d678ba

"These cookies are buttery with a rich brown sugar flavor, and just the right amount of raisins."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook10 m
  • Ready In20 m
  • 1Preheat the oven to 400 degrees F (200 degrees C). Lightly grease cookie sheets. In a small shallow dish, stir together the cinnamon and white sugar; set aside.
  • 2In a medium bowl, stir together the flour, brown sugar and nutmeg. Cut in butter using a pastry blender or your fingers, until the mixture resembles coarse crumbs. Add egg, and mix into a stiff dough. It may take a minute or two for the dough to come together. Mix in raisins. Roll dough into 1 inch balls, and roll the balls in the cinnamon sugar mixture. Place cookies 2 inches apart onto the prepared cookie sheets.
  • 3Bake for 10 minutes in the preheated oven, or until lightly browned just around the edges. Remove from baking sheets to wire racks to cool.
Ingredients
  • 36 servings
  • 102 cals
  • 2 teaspoons ground cinnamon
  • 1/4 cup white sugar
  • 2 cups all-purpose flour
  • 1 cup packed brown sugar
  • 1/4 teaspoon ground nutmeg
  • 3/4 cup butter or margarine, softened
  • 1 egg
  • 1 cup raisins
Nutrition

Amount per serving ( 5 total)

  • Calories:
    102
    5%
  • Fat:
    4.1
    6%
  • Carbs:
    16
    5%
  • Protein:
    1.1
    2%
  • Cholesterol:
    15
    5%

Based on a 2,000 calorie diet

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