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Lemon Impossible Pie Recipe

Recipe by: Amanda

"A quick and easy dessert recipe using coconut and eggs. I have used mashed banana instead of the lemon juice and I have also tried lime juice and orange juice. The banana is yummy! Serve with cream or ice cream."

Directions
Ingredients
Nutrition

Directions

Prep10 m
Cook35 m
Ready In45 m

1Preheat oven to 400 degrees F (200 degrees C).
2Lightly grease a 10 inch pie plate. In a large bowl combine lemon juice, sugar, eggs, coconut, flour and milk. Stir until well blended and pour mixture into pie dish.
3Bake at 400 degrees F (200 degrees C) for about 35 minutes, or until set.

Ingredients