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Zucchini Balls (Kolokythokeftedes) Recipe

Recipe by: Giannis

"A very easy recipe for fried zucchini balls for an appetizer."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep35 m
  • Cook5 m
  • Ready In40 m
  • 1Mix zucchini, onion, carrot, garlic, celery root, anise seed, celery seed, salt, and pepper together in a bowl. Gradually stir in flour until you have a soft, wet dough that sticks to your hands.
  • 2Heat oil in deep-fryer to 375 degrees F (190 degrees C). Drop dough by tablespoons into the skillet, and fry on both sides until lightly browned.
Ingredients
  • 2 servings
  • 644 cals
  • 1 zucchini, grated
  • 1 onion, grated
  • 1/2 carrot, grated
  • 1 clove garlic, minced
  • 1/2 celery root (celeriac), peeled and grated
  • 3/4 tablespoon anise seed, crushed
  • 1/2 tablespoon celery seed
  • 1 teaspoon salt
  • 1 pinch ground black pepper
  • 1/2 cup all-purpose flour, or as needed
  • oil for frying
Nutrition

Amount per serving ( 5 total)

  • Calories:
    644
    32%
  • Fat:
    45.9
    71%
  • Carbs:
    53.8
    17%
  • Protein:
    8.6
    17%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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