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Best Chocolate Chip Cookies Recipe

Recipe by: 106a802496d678ba

"Crisp edges, chewy middles."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook10 m
  • Ready In1 h
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
  • 3Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 24 servings
  • 298 cals
  • 1 cup butter, softened
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 teaspoons hot water
  • 1/2 teaspoon salt
  • 2 cups semisweet chocolate chips
  • 1 cup chopped walnuts
Nutrition

Amount per serving ( 5 total)

  • Calories:
    298
    15%
  • Fat:
    15.6
    24%
  • Carbs:
    38.8
    13%
  • Protein:
    3.6
    7%
  • Cholesterol:
    36
    12%

Based on a 2,000 calorie diet

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