SEARCH
More 1 Photos

Miracle Green Bean Casserole Recipe

Recipe by: SABRAHAWK

"This green bean casserole is a classic in my family. I made it up when I was out of milk one time and have been making it ever since."
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook40 m
  • Ready In50 m
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2Mix together the soup, sour cream, salad dressing, salt, and pepper in a large bowl. Gently stir in the French-cut green beans and the other green beans one can at a time. Fold in 1 cup of the fried onions. Pour the mixture into a casserole dish; cover with aluminum foil.
  • 3Bake in preheated oven 35 minutes. Remove the foil and stir the casserole. Top with the remaining cup of the fried onions and bake uncovered for an additional 5 minutes.
Ingredients
  • 6 servings
  • 609 cals
  • 1 (10.75 ounce) can low-fat condensed cream of broccoli soup, undiluted
  • 1/2 cup fat-free sour cream
  • 2 tablespoons creamy salad dressing, e.g. Miracle Whip ™
  • salt and ground black pepper to taste
  • 2 (14.5 ounce) cans French-cut green beans, drained
  • 2 (14.5 ounce) cans cut green beans, drained
  • 2 cups Cheddar-flavored French-fried onions
Nutrition

Amount per serving ( 5 total)

  • Calories:
    609
    30%
  • Fat:
    40.3
    62%
  • Carbs:
    52.1
    17%
  • Protein:
    5.3
    11%
  • Cholesterol:
    7
    2%

Based on a 2,000 calorie diet

1 Photos in the recipe
view all photos
You maybe like