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Avocado Ranch Salad Dressing Recipe

Recipe by: Emily Kisling

"This recipe goes very well as a vegetable dipping sauce!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1Mash avocado in a bowl, then stir in mayonnaise, sour cream, buttermilk, and vinegar. Sprinkle with salt, parsley, dill, onion powder, and garlic powder. Stir until well blended, chill until ready to serve.
Ingredients
  • 5 servings
  • 125 cals
  • 1/4 cup ripe avocado
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon buttermilk
  • 1 1/2 teaspoons distilled white vinegar
  • 1/8 teaspoon salt
  • 1/8 teaspoon dried parsley
  • 1 pinch dried dill weed
  • 1/8 teaspoon onion powder
  • 1 pinch garlic powder
Nutrition

Amount per serving ( 5 total)

  • Calories:
    125
    6%
  • Fat:
    12.9
    20%
  • Carbs:
    2.3
    < 1%
  • Protein:
    0.9
    2%
  • Cholesterol:
    9
    3%

Based on a 2,000 calorie diet

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