SEARCH
More 6 Photos

Amy's Sausage Apple Pie Recipe

Recipe by: 106a802496d678ba

"This is an unusual combination of flavors that complement each other. This dish is great during the fall and winter"
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook30 m
  • Ready In50 m
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and combine with apple pie filling. Transfer to pie crust and top with cheese.
  • 3Bake in preheated oven for 25 to 30 minutes, or until pie crust is golden brown.
Ingredients
  • 6 servings
  • 688 cals
  • 1 pound ground pork sausage
  • 1 (15.25 ounce) can apple pie filling
  • 1 (9 inch) unbaked pie crust
  • 1 (8 ounce) package shredded Cheddar cheese
Nutrition

Amount per serving ( 5 total)

  • Calories:
    688
    34%
  • Fat:
    52.9
    81%
  • Carbs:
    33.3
    11%
  • Protein:
    20.1
    40%
  • Cholesterol:
    91
    30%

Based on a 2,000 calorie diet

6 Photos in the recipe
view all photos
You maybe like