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Peanut Butter Pie Bars Recipe

Recipe by: S. Eyres

"These peanut butter pie-inspired bar cookies are the perfect chewy, crumbly, sweet treat for peanut lovers!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook20 m
  • Ready In40 m
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2Mix graham cracker crumbs and melted butter together in a bowl until cracker crumbs are moistened. Press evenly into the bottom of a 9x13-inch baking pan.
  • 3Bake in the preheated oven until lightly browned, about 7 minutes.
  • 4Mix peanut butter, confectioners' sugar, honey, and vanilla extract together in a mixing bowl; stir in brown sugar. Fold flour into peanut butter mixture until well incorporated.
  • 5Spread peanut butter mixture over graham cracker crust. Sprinkle with chocolate chips and peanut butter chips.
  • 6Bake in the preheated oven until chips start to melt, 13 to 15 minutes. Cool before cutting into squares.
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 16 servings
  • 449 cals
  • 3 cups graham cracker crumbs
  • 3/4 cup butter, melted
  • 1 cup crunchy peanut butter
  • 1 1/2 cups confectioners' sugar
  • 2/3 cup honey
  • 1 tablespoon vanilla extract
  • 1/2 cup brown sugar
  • 1 cup all-purpose flour
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup peanut butter chips
Nutrition

Amount per serving ( 5 total)

  • Calories:
    449
    22%
  • Fat:
    22.1
    34%
  • Carbs:
    58.3
    19%
  • Protein:
    7.7
    15%
  • Cholesterol:
    23
    8%

Based on a 2,000 calorie diet

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