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Peanut Butter Chip Cookies II Recipe

Recipe by: cicada77

"Easy, delicious recipe for peanut butter chocolate chip cookies. No one will ever know they took so little work. I like them a little underbaked."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook10 m
  • Ready In30 m
  • 1Preheat the oven to 400 degrees F (200 degrees C). Grease cookie sheets.
  • 2In a medium bowl, cream together the peanut butter, shortening, white sugar and brown sugar until smooth. Stir in the water and baking mix. Mix in the chocolate chips. Roll into walnut sized balls and place 2 inches apart onto the prepared cookie sheet. Flatten slightly with the tines of a fork.
  • 3Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Ingredients
  • 36 servings
  • 145 cals
  • 1 cup creamy peanut butter
  • 1/4 cup shortening
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1/3 cup water
  • 2 cups buttermilk baking mix
  • 2 cups semisweet chocolate chips
Nutrition

Amount per serving ( 5 total)

  • Calories:
    145
    7%
  • Fat:
    8.8
    14%
  • Carbs:
    16.2
    5%
  • Protein:
    2.7
    5%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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