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Peanut Surprise Cookies Recipe

Recipe by: 106a802496d678ba

"These cookies are very easy to make with ingredients usually found in the pantry with the exception of chocolate covered caramel candies. I hope you like them. My family absolutely loves these cookies. I usually only make them at Christmas time so they are special."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook10 m
  • Ready In1 h 15 m
  • 1In a large bowl, cream together the margarine, peanut butter, 1/2 cup white sugar and brown sugar until smooth. Beat in the egg. Combine the flour, baking powder, baking soda and salt; stir into the peanut butter mixture. Cover and chill dough until firm, about 30 minutes.
  • 2Preheat the oven to 375 degrees F (190 degrees C). Roll chilled dough into 1 inch balls. Press a caramel candy into the center of each ball so that it is completely covered with dough. Roll balls in remaining sugar and place 2 inches apart onto ungreased cookie sheets.
  • 3Bake for 10 to 12 minutes in the preheated oven, until set. Cool on baking sheets for 2 minutes before removing to wire racks to cool completely.
Ingredients
  • 42 servings
  • 99 cals
  • 1/2 cup margarine, softened
  • 1/2 cup peanut butter
  • 1/2 cup white sugar
  • 1/2 cup light brown sugar
  • 1 egg
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 2/3 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 (8.75 ounce) bag chocolate covered creamy caramel candies
  • 1/4 cup white sugar for decoration
Nutrition

Amount per serving ( 5 total)

  • Calories:
    99
    5%
  • Fat:
    4.8
    7%
  • Carbs:
    13.1
    4%
  • Protein:
    1.5
    3%
  • Cholesterol:
    4
    1%

Based on a 2,000 calorie diet

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