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Cozy Mulled Wine Recipe

Recipe by: brittmichelle

"Feel all warm and fuzzy this season with this satisfying treat! Quick and easy too! Ladle into glass or mug, trying not to get the seasonings in it, and drink up!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook20 m
  • Ready In30 m
  • 1Combine red wine, orange slices, honey, brandy, cinnamon sticks, cloves, and ginger in a slow cooker.
  • 2Cook on Low until wine is steaming, 20 to 25 minutes.
Footnotes
  • Cook's Note:
  • This can also be prepared in a large pot over medium heat on the stove. Cook until wine is steaming, just before boiling.
  • Two teaspoons ground ginger or allspice can be substituted for the fresh ginger. Sugar (2/3 cup) can be substituted for the honey.
  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
Ingredients
  • 6 servings
  • 256 cals
  • 1 (750 milliliter) bottle red wine (such as Cabernet Sauvignon, Zinfandel, or Merlot)
  • 1 orange, peeled and sliced
  • 2/3 cup honey
  • 1/4 cup brandy
  • 3 cinnamon sticks
  • 8 whole cloves, or more to taste
  • 1 teaspoon grated fresh ginger
Nutrition

Amount per serving ( 5 total)

  • Calories:
    256
    13%
  • Fat:
    0.1
    < 1%
  • Carbs:
    35.9
    12%
  • Protein:
    0.3
    < 1%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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