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Quick and Easy Chicken Tortilla Soup Recipe

Recipe by: Brenna

"A simple, tasty chicken tortilla soup recipe! Serve topped with tortilla chips."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook40 m
  • Ready In50 m
  • 1Heat a large pot over medium heat; grease with cooking spray. Add chicken; cook and stir until browned, about 10 minutes. Stir in broth and cumin. Bring to a boil; reduce heat, cover, and simmer until flavors combine, about 20 minutes.
  • 2Stir salsa, lime juice, and cilantro into the pot; simmer until heated through, 5 to 10 minutes more.
Ingredients
  • 4 servings
  • 169 cals
  • olive oil cooking spray
  • 1 pound boneless chicken breast, cut into cubes
  • 2 (14 ounce) cans chicken broth
  • 1 teaspoon ground cumin
  • 2 cups salsa
  • 2 tablespoons lime juice
  • 1 tablespoon chopped fresh cilantro
Nutrition

Amount per serving ( 5 total)

  • Calories:
    169
    8%
  • Fat:
    3.2
    5%
  • Carbs:
    10
    3%
  • Protein:
    25.1
    50%
  • Cholesterol:
    63
    21%

Based on a 2,000 calorie diet

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