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Sweet and Crunchy Salad Recipe
Recipe by:
106a802496d678ba
"This is an easy and delicious summer salad. I usually double the recipe for parties. You can also use oriental flavored ramen noodles, if you like."
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Directions
Ingredients
Nutrition
Directions
Prep
15 m
Cook
Ready In
2 h 30 m
1
Place noodles in a bowl of warm water and soak for 15 minutes or until soft.
2
Whisk together the oil, sugar, vinegar and seasoning packs.
3
Drain the noodles and combine in a large bowl with the coleslaw, oranges, water chestnuts, green onions and sunflower seeds.
4
Pour dressing over salad and toss to coat evenly. Refrigerate for 2 to 4 hours. Add cashews before serving.
Ingredients
5
servings
612
cals
2 (3 ounce) packages chicken flavored ramen noodles
1/2 cup vegetable oil
1/2 cup white sugar
1/3 cup white wine vinegar
1 (16 ounce) package shredded coleslaw mix
1 (11 ounce) can mandarin oranges, drained and sliced
1 (8 ounce) can water chestnuts
1 bunch green onions, chopped
1/2 cup sunflower seeds
1/2 cup cashews
Nutrition
Amount per serving ( 5 total)
Calories:
612
31%
Fat:
31.2
48%
Carbs:
76.1
25%
Protein:
9.7
19%
Cholesterol:
7
2%
Based on a 2,000 calorie diet
4 Photos in the recipe
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