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Savory Spinach Casserole Recipe

Recipe by: CORWYNN DARKHOLME

"This cream cheese, spinach and Parmesan cheese dish is a very creamy and savory side dish!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep45 m
  • Cook20 m
  • Ready In1 h 5 m
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2In a mixing bowl, combine cream cheese and milk; mix until blended. Spoon spinach into 1-quart casserole, top with cream cheese mixture and sprinkle with Parmesan cheese.
  • 3Bake in a preheated 350 degrees F (175 degrees C) oven for 20 minutes.
Ingredients
  • 6 servings
  • 180 cals
  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup milk
  • 2 (10 ounce) packages frozen chopped spinach
  • 1/3 cup grated Parmesan cheese
Nutrition

Amount per serving ( 5 total)

  • Calories:
    180
    9%
  • Fat:
    15.1
    23%
  • Carbs:
    5
    2%
  • Protein:
    8
    16%
  • Cholesterol:
    47
    16%

Based on a 2,000 calorie diet

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