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Frozen Caramel Latte Recipe

Recipe by: Therapist Todd

"This frothy, blended espresso drink will wake you up and make you happy any time of day. Sweetened with caramel sauce and topped with whipped cream, this is one delicious frozen latte."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1Place the espresso, caramel sauce, and sugar into a blender pitcher. Blend on high until the caramel and sugar dissolve into the espresso. Pour in the milk and add the ice; continue blending until smooth and frothy. Top with whipped cream to serve.
Ingredients
  • 1 servings
  • 293 cals
  • 3 fluid ounces brewed espresso
  • 1 tablespoon caramel sauce
  • 2 tablespoons white sugar
  • 3/4 cup milk
  • 1 1/2 cups ice cubes
  • 2 tablespoons whipped cream
Nutrition

Amount per serving ( 5 total)

  • Calories:
    293
    15%
  • Fat:
    9.3
    14%
  • Carbs:
    47.5
    15%
  • Protein:
    6.8
    14%
  • Cholesterol:
    35
    12%

Based on a 2,000 calorie diet

3 Photos in the recipe
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