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Baked Beans III Recipe

Recipe by: 106a802496d678ba

"Canned beans and bits of bacon. canned beans and bacon bits"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook1 h
  • Ready In1 h 5 m
  • 1Preheat oven to 400 degrees F (200 degrees C).
  • 2Pour beans into a 2 quart casserole dish.
  • 3Place bacon in a 9 inch skillet, completely covering bottom of pan. Spread brown sugar over bacon and cook on medium heat. When bacon grease starts to bubble up through the sugar, transfer to the casserole dish and mix with beans.
  • 4Bake in preheated oven for 45 minutes.
Ingredients
  • 5 servings
  • 526 cals
  • 1 (28 ounce) can baked beans
  • 1/2 pound bacon, cut into small pieces
  • 8 ounces brown sugar
Nutrition

Amount per serving ( 5 total)

  • Calories:
    526
    26%
  • Fat:
    21
    32%
  • Carbs:
    77.4
    25%
  • Protein:
    12.8
    26%
  • Cholesterol:
    31
    10%

Based on a 2,000 calorie diet

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