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Nutella®-Coconut Fudge Pops Recipe

Recipe by: CJ

"These two simple ingredients make a beautifully rich and decadent treat. You can add shaved coconut for added flavor and texture. Enjoy!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook
  • Ready In4 h 5 m
  • 1Beat coconut cream in a bowl with a whisk until creamy and smooth; add chocolate-hazelnut spread and stir until smooth. Pour the mixture into ice-pop molds.
  • 2Freeze mixture until solid, about 4 hours.
Ingredients
  • 6 servings
  • 325 cals
  • 1 (14 ounce) can unsweetened coconut cream
  • 1/2 cup chocolate-hazelnut spread (such as Nutella®), or more to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    325
    16%
  • Fat:
    28.9
    45%
  • Carbs:
    17.1
    6%
  • Protein:
    3.7
    7%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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