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Frozen Berry and Spinach Ice Pops Recipe

Recipe by: Jane

"Great for a hot day!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In2 h 10 m
  • 1Blend milk, blueberries, cherries, yogurt, spinach, and honey in a blender until smooth; pour into ice pop molds. Freeze until solid, at least 2 hours.
Ingredients
  • 6 servings
  • 103 cals
  • 1 cup milk
  • 1 cup frozen blueberries
  • 1 cup frozen cherries
  • 1/2 cup Greek yogurt
  • 1/2 cup frozen chopped spinach, thawed and drained
  • 3 tablespoons honey
Nutrition

Amount per serving ( 5 total)

  • Calories:
    103
    5%
  • Fat:
    2.8
    4%
  • Carbs:
    17.8
    6%
  • Protein:
    3.2
    6%
  • Cholesterol:
    7
    2%

Based on a 2,000 calorie diet

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