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Coconut Key Lime Ice Pops Recipe
Recipe by:
"Avocado gives these pops a great creaminess without a lot of unhealthy fats. Taste and adjust sweetness and saltiness to taste before freezing."
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Directions
Ingredients
Nutrition
Directions
Prep
10 m
Cook
Ready In
2 h 10 m
1
Blend avocado, coconut milk, agave nectar, lime juice, vanilla extract, and salt in a blender until smooth, about 1 minute. Pour mixture into ice pop molds and freeze until solid, 2 to 3 hours.
Ingredients
8
servings
103
cals
1 avocado, peeled and pitted
1/2 cup coconut milk
1/4 cup agave nectar
1/4 cup lime juice
2 teaspoons vanilla extract
1/4 teaspoon salt
Nutrition
Amount per serving ( 5 total)
Calories:
103
5%
Fat:
6.7
10%
Carbs:
11.3
4%
Protein:
0.8
2%
Cholesterol:
0
0%
Based on a 2,000 calorie diet
1 Photos in the recipe
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