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Turtles® Candy Recipe

Recipe by: sal

"Pecans, caramel smothered in melted chocolate -- it's Turtles® candy."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook15 m
  • Ready In8 h
  • 1Preheat oven to 300 degrees F (150 degrees C). Grease baking sheets.
  • 2Place three pecan halves in a Y shape on cookie sheet and place caramel in center. Repeat with remaining nuts and caramels.
  • 3Place in preheated oven 10 minutes, until caramel is melted.
  • 4Melt chocolate chips with shortening in microwave, or in a small saucepan over low heat; stir until smooth. Spoon over candies on sheets. Chill 8 hours or overnight, until firm.
Ingredients
  • 24 servings
  • 106 cals
  • 72 pecan halves
  • 24 individually wrapped caramels, unwrapped
  • 1 cup semisweet chocolate chips
  • 2 teaspoons shortening
Nutrition

Amount per serving ( 5 total)

  • Calories:
    106
    5%
  • Fat:
    6.5
    10%
  • Carbs:
    12.8
    4%
  • Protein:
    1.2
    2%
  • Cholesterol:
    < 1
    < 1%

Based on a 2,000 calorie diet

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