SEARCH
More 1 Photos

Barbequed Oysters Recipe

Recipe by: Dan

"Simple and easy, these wonderfully flavorful shellfish delights will impress your guests. Try preparing them on the grill for exciting outdoor fun. Don't forget to keep your eyes open for the occasional pearl!"
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep30 m
  • Cook15 m
  • Ready In45 m
  • 1Preheat oven to 400 degrees F (200 degrees C).
  • 2Place the oysters on a large baking sheet and cook 8 to 15 minutes in the preheated oven, or until the shells have opened.
  • 3Squeeze the juice and pulp from the limes into a small serving bowl. Mix in the pepper.
  • 4Serve oysters on the half shell with the sauce.
Ingredients
  • 15 servings
  • 44 cals
  • 60 unopened, fresh, live medium oysters
  • 5 limes
  • 2 tablespoons ground black pepper
Nutrition

Amount per serving ( 5 total)

  • Calories:
    44
    2%
  • Fat:
    0.5
    < 1%
  • Carbs:
    4.1
    1%
  • Protein:
    6.2
    12%
  • Cholesterol:
    16
    5%

Based on a 2,000 calorie diet

1 Photos in the recipe
view all photos
You maybe like