SEARCH
More 10 Photos

Caroline's Chocolate Fudge Frosting Recipe

Recipe by: 106a802496d678ba

"If you are looking for a good fudgy frosting for cake or cupcakes, this quick and easy recipe is the one you need."
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook15 m
  • Ready In35 m
  • 1Melt chocolate and butter in the microwave, or in the top of a double boiler. In a large bowl, combine confectioners' sugar, vanilla and 1/2 cup of the milk. Blend in the melted chocolate mixture. Add remaining milk, a little at a time, until desired consistency is achieved.
  • 2Let stand until spreadable (frosting will thicken as it cools).
Ingredients
  • 12 servings
  • 258 cals
  • 1/2 cup butter
  • 3 (1 ounce) squares unsweetened chocolate
  • 1 pound confectioners' sugar
  • 1/2 teaspoon vanilla extract
  • 3/4 cup milk
Nutrition

Amount per serving ( 5 total)

  • Calories:
    258
    13%
  • Fat:
    11.7
    18%
  • Carbs:
    40.5
    13%
  • Protein:
    1.5
    3%
  • Cholesterol:
    22
    7%

Based on a 2,000 calorie diet

10 Photos in the recipe
view all photos
You maybe like