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Ranch Bean Dip Recipe
Recipe by:
Denise Greening
"This warm bean dip goes fast! Guests can't figure out what's in it and just can't get enough of it. Serve with tortilla chips."
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Directions
Ingredients
Nutrition
Directions
Prep
2 m
Cook
10 m
Ready In
12 m
1
In a small saucepan, combine beans, cheese, ranch dressing mix, and sour cream. Heat the mixture over a medium heat, stir until the ingredients are well blended and warm.
Ingredients
8
servings
237
cals
1 (16 ounce) can refried beans
2 cups shredded Cheddar cheese
1 (1 ounce) package ranch dressing mix
1 cup sour cream
Nutrition
Amount per serving ( 5 total)
Calories:
237
12%
Fat:
16.1
25%
Carbs:
12
4%
Protein:
11
22%
Cholesterol:
47
16%
Based on a 2,000 calorie diet
4 Photos in the recipe
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