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Olive and Blue Cheese Ball Recipe

Recipe by: KRISTLE

"An easy to make great tasting combination of blue cheese and green olives. Once you start eating this you won't stop! I like to spread it on thin wheat crackers."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In40 m
  • 1In a medium bowl, mix together the cream cheese, butter and blue cheese. Stir in the olives and chives. Spoon onto plastic wrap and gather into a ball. Refrigerate for at least 30 minutes. To serve, unwrap and place on a serving tray. Surround with your favorite crackers.
Ingredients
  • 10 servings
  • 165 cals
  • 1 (8 ounce) package cream cheese, softened
  • 3 tablespoons butter, softened
  • 1 cup crumbled bleu cheese
  • 1 tablespoon chopped fresh chives
  • 1/2 cup chopped green olives
Nutrition

Amount per serving ( 5 total)

  • Calories:
    165
    8%
  • Fat:
    16
    25%
  • Carbs:
    1
    < 1%
  • Protein:
    4.7
    9%
  • Cholesterol:
    44
    15%

Based on a 2,000 calorie diet

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