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Garlicky Baked Brie Recipe

Recipe by: NANCYMAC1

"This yummy, warm baked Brie has a garlicky center with a touch of sweet red pepper jelly topping. Serve with fresh baguette or crackers. Your guests will be begging for the recipe!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook15 m
  • Ready In25 m
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2Cut Brie cheese round in half lengthwise, creating two thinner wheels. Spread crushed garlic on cut surface of 1 half; top garlic layer with 1 1/2 teaspoons red pepper jelly. Place the other Brie cheese half on top of filling. Spread remaining 1 tablespoon red pepper jelly on top of Brie cheese; place in a round casserole dish.
  • 3Bake in the preheated oven until rind begins to soften, about 15 minutes.
Ingredients
  • 16 servings
  • 107 cals
  • 1 (9 inch) wheel Brie cheese
  • 5 cloves garlic, crushed
  • 1 1/2 tablespoons red pepper jelly, divided
Nutrition

Amount per serving ( 5 total)

  • Calories:
    107
    5%
  • Fat:
    8.3
    13%
  • Carbs:
    1.7
    < 1%
  • Protein:
    6.3
    13%
  • Cholesterol:
    30
    10%

Based on a 2,000 calorie diet

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