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Ranch Oyster Crackers Recipe

Recipe by: 106a802496d678ba

"These seasoned oyster crackers make an easy snack for any party occasion."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook20 m
  • Ready In45 m
  • 1Preheat oven to 250 degrees F (120 degrees C).
  • 2In a large bowl, combine the dressing mix, dill weed, vegetable oil, lemon pepper, and garlic powder. Add oyster crackers, and toss to coat. Spread evenly on a baking sheet.
  • 3Bake for 15 to 20 minutes in the preheated oven, stirring gently after 10 minutes. Remove from oven, and allow to cool before serving.
Ingredients
  • 20 servings
  • 137 cals
  • 1 (1 ounce) package Ranch-style dressing mix
  • 1/2 teaspoon dried dill weed
  • 1/4 cup vegetable oil
  • 1/4 teaspoon lemon pepper (optional)
  • 1/4 teaspoon garlic powder (optional)
  • 5 cups oyster crackers
Nutrition

Amount per serving ( 5 total)

  • Calories:
    137
    7%
  • Fat:
    7
    11%
  • Carbs:
    16.2
    5%
  • Protein:
    1.9
    4%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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