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Mushroom Chicken Parmesan Recipe

Recipe by: 106a802496d678ba

"A baked chicken breast dish for company. The mushrooms lend a new flavor to a classic dish."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2Rinse and dry the chicken breast halves. Dip each in melted butter, then coat/dredge in flour.
  • 3Place coated chicken in a 9x13 inch baking dish. Add cream to just cover. Top with sliced mushrooms and grated Parmesan cheese and bake in the preheated oven for 30 to 45 minutes. Let cool 10 minutes and serve.
Ingredients
  • 6 servings
  • 481 cals
  • 6 skinless, boneless chicken breast halves
  • 6 tablespoons butter, melted
  • 1 cup all-purpose flour for coating
  • 1 cup heavy whipping cream
  • 1/2 pound fresh mushrooms, sliced
  • 1/2 cup grated Parmesan cheese for topping
Nutrition

Amount per serving ( 5 total)

  • Calories:
    481
    24%
  • Fat:
    29.9
    46%
  • Carbs:
    18.5
    6%
  • Protein:
    34.1
    68%
  • Cholesterol:
    159
    53%

Based on a 2,000 calorie diet

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